Like last year, we are participating in the Restaurant Week event and you can look forward to a great menu prepared for you by our chef Jirka.
MENU A
Appetizer: Crostini con Ricotta e Miele – Crispy bread with ricotta, honey and roasted nuts.
Main course: Gnocchi al Gorgonzola e Noci – Homemade potato gnocchi with gorgonzola sauce, walnuts and sage butter.
Dessert: Semifreddo al Pistacchio – A delicate frozen dessert with pistachios and white chocolate
MENU B
Appetizer: Vitello Tonnato – Thin slices of veal with a delicate tuna sauce, capers and lemon oil, served with homemade bread
Main course: Tagliatelle al Ragù di Cinghiale – Fresh homemade tagliatelle with slow-braised wild boar ragù, red wine and parmesan
Dessert: Semifreddo al Pistacchio – A delicate frozen dessert with pistachios and white chocolate
You can reserve your table for restaurant week.
Lunch menu 7.7. - 11.7. (11 am-4 pm)
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Poke bowl with our smoked salmon - mango, carrot, cucumber, edamame, Goma wakame, radish, Ponzu sauce, Japanese mayonnaise, sesame, sushi rice ( , , , , , )
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As the new year unfolds, we're thrilled to introduce an innovative culinary journey designed just for you. Our menu transformation features refined classics alongside inventive new dishes, inviting you to explore a symphony of flavors.
Savor our standout dish, the Prime Rib, which has quickly become a hallmark of our culinary expertise. This exquisite beef rib is first immersed in a savory brine, marinated for a full 24 hours, then gently grilled. The magic continues as it's slow-cooked sous vide style overnight, ensuring every bite is succulently tender. Paired with almond croquettes crafted from delicate battered dough and almond-infused potatoes, this dish is a masterpiece, finished with a luxurious sauce of butter, cider, and Dijon mustard demi-glace.
Don't miss the Koprovka, a dish that celebrates the rich essence of dill in a way you've never experienced. Tender beef shoulder, slowly cooked with dill stalks and a reduction of beef broth infused with dill, is complemented by a creamy butter mash and elevated with a touch of cream. Served alongside Carlsbad dumplings adorned with bacon, this dish promises an unforgettable Koprovka experience.
Join us for a culinary adventure where tradition meets innovation, and every dish tells a story. Your table awaits!
At our core, we're passionate food enthusiasts, embracing the essence of dining with every dish and drink we craft. Our philosophy is simple: we pursue what brings us joy.
Our Bistro is a melting pot of global culinary adventures, influenced by the myriad of tastes and techniques we've encountered on our journeys. We offer a menu as varied and vibrant as the experiences that inspired it, ensuring there's a flavor for every palate. Here, every guest is bound by the universal delight of a sublime dining experience, all set within our invitingly cozy ambiance.
Our space is a tapestry of experiences, a haven whether you're here for a professional lunch or relishing moments with loved ones. As the day turns to night, our bar becomes a vibrant scene of crafted cocktails.
Behind the scenes, our devoted team, led by Jirka, Michal, and Anička, infuse their creativity into every meal from dawn till dusk.
We aim to be that familiar spot you're always eager to return to, where every visit feels like coming home. We're dedicated to making your every request a reality, be it a craving for a sirloin at lunch or a succulent beef steak off our grill, not to forget our renowned poke bowls.
We can't wait to welcome you into our fold, from all of us at the Belcredi Team.
Nestled in the heart of Letná, our cozy bistro and bar is a neighborhood gem, offering a tapestry of culinary delights that cater to every taste and preference.
Why the name Belcredi? Our location holds historical significance, nestled on what was once known as Belcredi Avenue. The illustrious Belcredi family, hailing from Lombardy, has woven their legacy through Bohemia and Moravia since the 19th century, inspiring us to continue the tradition of hospitality and fine dining reminiscent of the original Belcredi café at Strossmayer Square.
Our bistro is a sanctuary of diverse experiences, ensuring comfort whether you're here for a business lunch or gathering with friends and family. As the evening unfolds, our bar comes alive, crafting exquisite cocktails to cap off your day.
Our culinary philosophy centers around the freshness and variety of ingredients, transforming them into a plethora of dishes that promise to enchant your palate. From timeless Czech classics to succulent steaks and innovative vegetarian Asian fusion, our menu is a testament to our belief that there's something special for everyone. Doubtful? We invite you to join us and experience the magic firsthand.
Our quest for the perfect ambiance has been a journey of passion and precision. In our pursuit of creating a space where comfort, satisfaction, and warmth converge, we've once again collaborated with our esteemed architects from D-N-A to bring this vision to life.
Our palette is a harmonious blend of serene blues and warm mustard tones, accentuated with natural elements to foster an environment that's both inviting and stylish. We invite you to step into our world and witness the transformation that has shaped our space into a cozy retreat.
Mánes is an exceptional culinary destination in Prague, showcasing a diverse array of cuisine styles within its inviting and artistically designed spaces. Mánes combines gastronomy with a touch of culture, making every visit a memorable exploration of taste and artistic expression.
At Waldeska, we honor Czech culinary traditions with a focus on genuine, farm-to-table dishes, served with the best Czech craft beer. Here, we embrace a nose-to-tail philosophy, ensuring nothing goes to waste. Join us for a taste of authentic Czech cuisine, where every dish tells a story of heritage and passion.
At Coffee Perk, we invite you to savor the world through our curated selection of coffees, sourced from the finest Czech and international roasters. Indulge in our all-day offerings of delectable desserts and hearty breakfasts, crafted to complement your coffee experience. Join us for moments of delight, any time of the day.
Opening
| Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday |
|---|---|---|---|---|---|---|
| 11:00 - 23:00 | 11:00 - 23:00 | 11:00 - 23:00 | 11:00 - 23:00 | 11:00 - 23:00 | CLOSED | CLOSED |
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